Nutria Sidra was first brewed in the backyard of a Kitsilano apartment. After a few short years, the crew released their first official batch in the summer of 2022 to wine merchants and wine bars around Vancouver.

The label design was inspired by the rich texture of BCs local land - where the apples were grown and freshly picked from the orchard.

This Spanish cider is tart and effervescent, intended to be enjoyed on a hot summer day.